First published in 1956, Iris Holland – Rogers and The British Diabetic Association brought out this second edition in 1959, with more recipes. The introduction
Category: books
THE GAYELORD HAUSER COOK BOOK
The Gayelord Hauser Cook Book: Good Food, Good Health, Good Looks was published in Britin in 1955. Gayelord Hauser (1895-1984) was a German-born American nutritionist
THE DAIRY BOOK OF HOME COOKERY
The Dairy Book of Home Cookery, written by Sonia Allison, was first published by the Milk Marketing Board, in 1968. In an era, when milk
FRANCES DE SALLES’ CARBOHYDRATE DIET COOKBOOK
The back cover blurb, claims that Frances De Salles is a ‘ world renowned nutritionist and dietician ‘ but we’ve not been able to substantiate
THE DUKAN DIET RECIPE BOOK
Previously, we reviewed THE COMPLETE DUKAN DIET COOKBOOK. This is The Dukan Diet Recipe Book (2010 British edition). Dr Dukan, as he was then, explains
ROSE ELLIOT’S VEGETARIAN LOW CARB DIET
There are two books, The Vegetarian Low-Carb Diet (2005) and The Vegetarian Low Carb Diet Cookbook (2006) Rose Elliot acknowledges the help of Cyndi Norman