Sir Malcolm Walker, founder of Iceland Foods, is very pro-organic, but Iceland supermarkets don’t carry organic food. They specialise in frozen food (but do sell
Here in the UK, lard used to be a necessity for making good flaky pastry. It’s pure fat, without water, unlike butter. Some home cooks
Bartons was founded in 1905, by Edmund and Lydia Barton, literally as a cottage industry, in the kitchen of their home in Lascelles Street, Fingerpost,
Iceland Foods, now led by Malcolm Walker’s son Richard, might not be the first store which you think of, as a Foodie. But if you
Let’s get the bad news out of the way, first. Prices are rising, and it’s more difficult to find the best prices and compare them.